FEATURED ENTRY · REGION
Little Saigon (Westminster) and LA Vietnamese overflow
Little Saigon (Westminster/Garden Grove) is the largest Vietnamese population center in the U.S. [1][2] and functions as a culinary anchor for the region, with its restaurants serving as a “purist’s dream” of authentic regional Vietnamese food [2]. LA-area Vietnamese restaurants likely rely on the same supply chains and labor pool, though no direct evidence is given in these excerpts.
OC’s Little Saigon is described as a self-contained Vietnamese consumer ecosystem where restaurants were “always meant to serve the Vietnamese consumer” with no Americanization of the food [2]. The food there represents all three regions of Vietnam (North, Central, South) with high authenticity [2]. No equivalent description of LA’s Vietnamese restaurant culture is provided in these sources.
Sources
- https://www.ocregister.com/2012/11/05/ocs-saigon-nothing-little-about-it-2/
- http://www.foodrepublic.com/2015/07/01/orange-county-vs-houston-two-vietnamese-food-meccas-in-america-two-very-different-menus/